Why? To discuss what is needed to strengthen our state's local food economy and to get more healthy, locally-farmed food to the plates and forks of West Virginians. Offer your ideas and provide input to the new West Virginia Food Charter!
Who is invited? Individuals, businesses, organizations & agencies involved with farming, gardening, and eating, food processing, food storage and distribution, grocery stores and restaurants, 4H and FFA , institutional food service, nutrition and food assistance programs, and food distribution through food banks, food pantries, and soup kitchens.
For a schedule and more information on registering for these events, visit http://www.wvhub.org/wvffc/west-virginia-food-charter.
