Photo Friday: National Family Meals Month™ Visits FMI's State Issues Retreat
This year at FMI’s State Issues Retreat, participants celebrated National Family Meals Month™ by enjoying dinner together as a family! Mitty, the National Family Meals Month spokesmitt, made an appearance and celebrated with the group that included state associations, members and elected officials who support the grocery industry everyday.
Eating Healthy: The Intersection of Consumer and Regulatory Trends
While many eaters have contrasting views on what exactly they mean when they “eat well,” food retailers across the country continue to implement new programs and abide by new standards that help the industry’s and consumers’ goals of promoting healthy eating.
Eating Well Today: What It Means To Consumers
In the not-so-distant past, eating well entailed consuming enough sustenance to survive. More recently, it has meant fulfilling personal health and nutrition needs.
Ready for Some Good News?
We can all use some good news and if you are a traditional food retailer, the 2018 edition of FMI’s U.S. Grocery Shopper Trends has some.
Predicting the Transformation of Brick and Mortar Stores
The influential gamut of emerging in-store technologies captures the eyes of food retail idealists and realists alike.
OMEGA Press
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