Standard Menu Labeling Signage for Commonly Sold Items
The food retail industry has long supported transparency, and works hard to provide customers with the information they want in order to make informed purchasing decisions. As such, we have also received feedback from members who are not covered by the menu labeling rule (i.e., who do not meet the above criteria), but are still interested in finding efficient ways to provide calorie information to their customers.
Creating Agility in Today’s Supply Chain
At the end of any well-executed grocery supply chain is a satisfied consumer. However, as we witness an era of unprecedented change in food retail, supply chains must become more agile to keep today’s consumer satisfied
Culture Leads the Road to Success
High-performing cultures in industries from airlines to grocery to banking maximize the play, purpose and potential felt by their people and minimize the negative motives.
Connecting Family Meals with Health and Wellness
The Kroger Co., a 2017 Gold Plate Award winner, focused their National Family Meals Month™ campaign on this natural connection between family meals and health and wellness. Kroger Health’s mission is to "help people live healthier lives, and one of the main ways we do that is through connecting our customers to the expertise of our registered dietitians in the aisles where food decisions are made.”
How Wholesale Grocers Can Leverage Multiple Brands to Celebrate National Family Meals Month
Associated Wholesale Grocers, Inc. (AWG) participated in National Family Meals Month™ (NFMM) for the past few years primarily utilizing its Best Choice brand. This year, AWG’s Grocers’ promoted (NFMM) through all of their brands (Best Choice, Clearly Organic, Superior Selections, and Always Save), with a goal of educating consumers and employees about family meals and increasing engagement with the brands’ websites and social media.
OMEGA Press
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